Grey Matters

Ten Books, Ten Ideas

Posted by Johnny on October 15th, 2010

Our desire for home design that speaks to the heart and gives comfort to the soul has never been stronger. Last weekend at Grand Designs Live, I joined designer, writer and TV presenter Kevin McCloud; Habitat creative director Theo Williams; and designer, author and TV presenter Naomi Cleaver in a panel, “Home is where the heart is: interior design with emotion.” (It’s not a coincidence the name of the seminar is eponymous with the title of Ilse Crawford’s recent book).

Kevin talked about his new book 43 Principles of Home, while Naomi discussed her own title, Joy of Home, and Theo Williams talked about the new direction for Habitat. I chose 10 books that highlight thinkers who have valuable insight into planning our homes, but who, for one reason or another, have not become prominent voices in the world of design. Here’s the list:

1. A Perfect Mess by Eric Abrahamson and David Freeman.

The antidote for those who want total control over their environments. Mess, it turns out, can be good for us. There are hidden benefits to disorder. Brace yourself for some undoing of shibboleths.

2. World of Goods: An anthropology of consumption by Mary Douglas and Baron Isherwood.

Our motives for purchasing goods are a thinly disguised communications system. We want to tell ourselves and others about who we are through buying things from clothes to furnishings.

3. Happiness by Richard Layard.
Fascinating, unorthodox insights into where, when. how and with whom we feel happy. Based on research from psychologists, neuroscientists, economists, sociologists and philosophers.

4. I’m Still Here by John Zeisel.
Zeisel is a leading neuroscientist and sociologist whose advanced approach to designing environments for Alzheimer’s sufferers offers many clues for home design.

5. Healing Spaces by Esther M. Steinberg.
Readable account covering the science of well-being and place based on the way our brains, emotions and hormones are hard wired. Moving and accessible with a lot of joined up thinking.

6. Wabi Sabi for artists, designers, poets and philosophers by Leonard Koren.

The Japanese concept of imperfection and understanding of nature’s explained as key to beauty, time and authentic environments. Straightforward language to the point of poetry and truly inspiring ideas.

7. The Art Instinct by Denis Dutton.

We are hard wired to art. Its not a nicety, more a necessity and it’s a relief to see this set out in such a comprehensive way. Using Darwin’s evolution theory as a basis, Dutton explains art as a motivation for creativity, our admiration for skill and our need for transcendence.

8. Alexander Technique by John Gray.

Explains its core tenet of how moving with economy can be achieved and its benefit for long-term body maintenance and well-being. Not quite yoga for westerners but along those lines and taught at many performing arts schools as essential for enhancing the performance of the body’s architecture.

9. The Craftsman by Richard Sennett.

Redefining craftsmanship in a civilised society through rigorous and original analysis; from the definition of 10,000 hours of work, skills that take you beyond technical ability, the appreciation of the hand and to exploring the philosophy applied to making things. It speaks to both practitioners and users alike.

10. House as a mirror of self by Clare Cooper Marcus.

Exploration of bonding with your home and garden, as a child and adult; what self-expression means as you evolve your relationship with home, living and working, privacy and going beyond the house as ego to the call of the soul. Cooper Marcus narrates moving interviews many householders from her base in San Francisco to form the basis of her research.

Share/Save/Bookmark

A new approach to luxury

Posted by charlotte on December 16th, 2009

Part of the conversation when we start working with new clients is to explain why a Johnny Grey kitchen isn’t just any old kitchen. Various adjectives (depending on which side of the Atlantic) can be used to describe our kitchens: high-end, custom, bespoke, top-of-the-line, premium, and of course, luxury. Luxury, in turn, comes with its own set of associations. One of our favorite approaches to luxury is “Rough Luxe,” a concept developed by designer Rabih Hage in his London hotel of the same name.

Our version of “Rough Luxe” uses design to hold together a series of very individual pieces of furniture, some of which are antiques, bric a brac and found pieces, combined with the application of principles based on neuroscience – you might call this instinct-based design. “Rough” in this context means a focus on texture, using solid, natural materials and finishes. Here you can see an example of a kitchen we designed for a family of six. They wanted something unostentatious that reflected their love of textures and colour.

The finishes in the cabinetry and furniture we used evoke texture and age. This is an example of how we celebrate wear and enjoyment of tear and embrace irregular and hand made imperfections in the construction of furniture and fittings.

The other component of “Rough Luxe” is of course luxury. Luxury means our bodies are quietly taken care of. In neuroscience terms, the design responds to our hard-wired needs. Elements of this include efficient but hidden ergonomics, long views, natural light and the relaxing effect of seeing nature and keeping in tune with the time of day. We also design to maximize ease of movement, ’soft geometry’ and other body support mechanisms like non-slip surfaces and worktops at the proper height.

Here you can see how we’ve applied some of these principles using freestanding furniture in the center of the kitchen.


The circular shape of the peninsula allows your body to move around without having to make sharp turns or walk at a specific angle to meet a straight line/edge. It also has no sharp corners so does not alert peripheral vision and its link with the brain’s fight and flight mechanism.

Finally, it’s also important that the space reflects the personalities of our clients. The incorporation of clutter and happiness-inducing objects allows one to feel at home. Here you can see how the client has used her own wallpaper and freestanding pieces and put her individual stamp upon the style and taste of the room.

Share/Save/Bookmark

Will new urbanism bring forth a new kitchen?

Posted by Kevin Hackett on August 12th, 2009

I find it fascinating that New Urbanism has begun to flourish under these recessionary times. Is the American pedestrian really an oxymoron? The concepts of transit-oriented, sustainable, mixed-use developments and high-density, walkable neighborhoods all seem to make perfect sense in these days of credit freeze and high-energy costs. I hear the voices of Jane Jacobs and Kevin Lynch resonating through the halls of planning departments nationwide.

Healthy signs abound, yet we stand at ripe beginnings on this crusade against the giant stain of suburbia. Our recent graduates have been given the task of reshaping. We can only hope this mess is reversible. Both Yale and Harvard see the heroic opportunities here, sensing a historic moment to rethink urban strategies.

So what does this all mean to our ever-evolving kitchen? Returning to the ways of Main Street America will no doubt create a healthier, smarter, more sustainable kitchen in our homes. Without long commutes, families will have more time in the kitchen, both in the mornings and evenings.

More importantly, there will be time to actually prepare food, a task that has almost vanished from American culture in recent years. A ‘mixed-use’ living populace that lives in proximity to work does not have to buy in bulk, nor does it require a car. Hence, storage concerns in our kitchens will be revised.

There is also the belief that our active living footprints shall be reduced in size as we learn to grasp quality over quantity of space. Therein lies the importance of a skilled designer. Markets, supplying local produce, can once again thrive as a neighborhood beacon for sustainable communities. The integration of aging generations into future communities will also reshuffle the levels of interactions in the kitchen, allowing the oral tradition to seep through families on many levels.

Yet there is no wheel to reinvent here, the successful models have never left us. Ironically, as the Industrial Age drove a class out of their urban homes into the countryside, so will New Urbanism drive the boomers back into the diverse urban landscape they yearn for.  Perhaps this is the necessary transition that all Americans must now face.

Yet why does the media portray this as a ’sacrifice’ to common America? Surely we need to refocus our lens and make people aware of a quality of life that can literally exist around each and every corner.

Of course, if gas prices continue to rise, it may indeed be a forced revolution. Though utopian in spirit, I would prefer the voluntary to lead this pedestrian parade.

Main Street in Ann Arbor, MA

Share/Save/Bookmark